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09:20
ALDI SOUTH Group, Nomad Foods, Tate & Lyle
-
09:50
Reality check: Is regenerative agriculture really going to fix our food system?
Danone, Unilever, Agreena
-
10:35
Networking Break
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11:15
The EU Vision: What really needs to change to place farmers at the heart of food systems?
ING, European Commission, Rabobank
-
12:00
Beyond carbon: How to integrate and elevate nature and biodiversity within climate strategy
Chivas Brothers, Pernod Ricard UK, Heineken
-
12:30
Lunch
-
13:30
-
14:15
-
15:00
Networking Break
-
15:30
-
16:15
-
09:00
5 years to 2030: Are current climate commitments doomed?
Nespresso, Science Based Targets Initiative, Oatly
-
09:30
Ahold Delhaize, Ferrero
-
10:00
Networking Break
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10:40
Musim Mas, Asahi Europe & International
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12:00
Food systems of the future: How will climate risk and adaptation affect sourcing practices by 2030?
Quantis, Gentle Farming, Flora Food Group
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12:30
Lunch
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13:30