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Kim Schoppink

Europe Regional Lead

Science Based Targets initiative

Kim Schoppink is the Europe Regional Lead at the Science Based Targets initiative (SBTi). She leads the organization’s engagement with SBTi’s partners and companies in Europe to support the adoption of science-based climate targets. Kim brings extensive experience in corporate sustainability and environmental advocacy. Before joining SBTi, she served as Global Advocacy Lead at the Rainforest Alliance, where she worked with companies and governments to promote regenerative agriculture and advance sustainability initiatives.

Kim's sessionsView full agenda

Day 1

Tuesday 12th May 2026

Time

Session title

Session type

09:00 - 09:20

From insight to impact: How are leading brands aligning on resilience, sustainability and business value?

Unilever

Plenary

09:20 - 10:05

The consumer is king: How consumer demand is connecting strategy around health, nutrition, and sustainability

Nomad Foods | Asahi Group Holdings | Ahold Delhaize | Mondelēz International

Plenary

10:05 - 10:25

Balancing production, food security, and sustainability: How to place farmers at the heart of agricultural policy

ING Wholesale Banking | De Biesterhof

Plenary

10:25 - 11:10

Break and Speed Networking

11:10 - 12:00

Beyond science-based targets: What will it take to turn corporate ambition into credible action?

Heineken | Danone | Symrise | Altruistiq

Plenary

12:00 - 12:45

From farm to boardroom: Reframing regeneration around risk, resilience, and competitive advantage

JDE Peet's | Risilience | Mars | Nespresso

Plenary

12:45 - 13:45

13:45 - 14:30

Breakout Round 1

13:45 - 14:30

SBTs in action: How leading companies are implementing FLAG

Nestlé | South Pole | Science Based Targets initiative

Breakout

14:30 - 15:15

Breakout Round 2

15:15 - 15:45

Networking Break

15:45 - 16:30

Breakout Round 3

16:30 - 17:15

Breakout Round 4

17:15 - 18:15

Networking Drinks

Day 2

Wednesday 13th May 2026

Time

Session title

Session type

09:00 - 09:30

From innovation to resilience: How can we transform our food system at scale?

Aldi South | Mars

Plenary

09:30 - 10:10

Reimagine, redesign, regenerate: How R&D is transforming business models amongst shifting regulatory, climate and consumer landscapes

Oatly | Strategy& / PwC Netherlands | ETG

Plenary

22:10 - 22:50

Climate adaptation in practice: How are companies building resilient supply chains in an era of volatility?

ING | SSP Group | Kraft Heinz

Plenary

22:50 - 23:20

Networking Break

11:20 - 12:00

Trust, transparency, and traceability: How can business navigate the challenges around evolving reporting standards and expectations?

12:00 - 12:40

Financing climate-smart food systems: How do we bridge the funding gap in food system transformation?

12:40 - 13:40

13:40 - 15:10

Roundtable Sessions

15:10 - 15:40

Closing Remarks

Contact

For any questions on this event, please contact:

Hannah Oborne

Senior Project Manager

Anita Thomson

Chief Partnerships Officer

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