The Future of Food and Beverage Forum

12th - 13th May 2026

Amsterdam, Netherlands

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h) Reframing waste solutions: What are the leading innovations reducing food waste across the supply chain?

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Day 1

Tuesday 12th May 2026

Time
Session title
Session theme
Session type
9:00am - 9:25am
From insight to impact: How are leading brands aligning on resilience, sustainability and business value? 
Unilever | Mars
9:25am - 10:15am
The consumer is king: How consumer demand is connecting strategy around health, nutrition, and sustainability 
Nomad Foods | Asahi Group Holdings | Ahold Delhaize | Mondelēz International
10:15am - 10:45am
Balancing production, food security, and sustainability: How to place farmers at the heart of agricultural policy 
ING Wholesale Banking | FoodDrinkEurope
10:45am - 11:25am
Break and Speed Networking
11:25am - 12:10pm
Beyond science-based targets: Turning corporate ambition into credible action 
Heineken | Danone | Symrise
12:10pm - 12:50pm
From farm to boardroom: Reframing regeneration around risk, resilience, and competitive advantage 
JDE Peet's | Mars | Nespresso
12:50pm - 1:50pm
Lunch
1:50pm - 2:30pm
Breakout Round 1 
2:30pm - 3:10pm
Breakout Round 2 
3:10pm - 3:40pm
Networking Break
3:40pm - 4:20pm
Breakout Round 3 
4:20pm - 5:00pm
Breakout Round 4 
5:00pm - 6:00pm
Networking Drinks 

Contact

For any questions on this event, please contact:

Hannah Oborne

Senior Project Manager

Contact Hannah 

Anita Thomson

Chief Partnerships Officer

Contact Anita 

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