Cross-value-chain collaboration for food sector resilience
15 Jun 23
Rikke Kyllenstjierna and Ian Welsh
Share this
This week: Rikke Kyllenstjerna, senior vice-president, food chains, at Norway-based fertiliser business Yara International, talks with Ian Welsh about the company’s all value chain approach to carbon reduction that can help deliver long-term food sector resilience. They discuss the importance of precision agriculture and the potential for carbon pricing and cost-sharing.
Plus: Net Zero Tracker says nation-wide net-zero targets are lacking; OECD guidelines for responsible business conduct returns with tougher regulations on climate change and human rights impacts; and, UK House of Lords votes for financial services deforestation-free due diligence checks, in the news digest.