The Future of Food and Beverage Forum USA

27th - 28th May 2026

Minneapolis, USA

Sarah Basiri

CRO

Biome Makers

Sarah Basiri is the Chief Revenue Officer at Biome Makers, partnering with global CPG companies to operationalize sustainability from the ground up. She connects soil intelligence with corporate sustainability goals—enabling brands to advance regenerative agriculture, strengthen supply chain resilience, and deliver measurable environmental impact.

 

Sarah's sessionsView full agenda

Day 0

Tuesday 26th May 2026

Time
Session title
Session type
Day 1

Wednesday 27th May 2026

Time
Session title
Session type
08:30 - 08:55
Plenary
10:55 - 11:45
Plenary
12:15 - 13:15
13:15 - 14:00
14:00 - 14:45
14:45 - 15:30
15:30 - 16:15
16:15 - 17:00
Plenary
17:00 - 18:00
Networking
Day 2

Thursday 28th May 2026

Time
Session title
Session type
09:00 - 09:45
The say-do gap: Are young consumers buying more 'sustainable' ? 
Dole Food Company | McCain Foods | The Center for Food Integrity | Fairtrade America
Plenary
09:45 - 10:30
Plenary
10:30 - 11:00
11:00 - 11:45
Investing in resilience: How blended capital, venture funding and partnerships can work together to scale resilience? 
Transformational Investing in Food Systems | SVG Ventures | Danone | Sand County Foundation | The Rockefeller Foundation
Plenary
11:45 - 12:30
Plenary
12:30 - 13:30
13:30 - 15:00
15:00 - 15:15
Plenary