Everyone in the room contributes a piece to the puzzle of solutions. We create a space for genuine connection, grounded in exchange of expertise.
27th - 28th May 2026
Minneapolis, USA
Join leading brands, farmers, retailers, traders, agri-businesses, investors, NGOs and policy makers to identify the main areas of opportunity and innovation within the food and beverage industry.
We’ll assess how to connect agriculture, nutrition and R&D with consumer trends to deliver business resilience and commercial advantage.

PepsiCo North America
Senior Vice President, Chief Sustainability Officer, PepsiCo North America
Rabobank
EVP & Chief Sustainability Officer

The J.M. Smucker Co.
Vice President Research & Development

Walmart
Senior Director Sustainable Food and Agriculture

Dole Food Company
Chief Marketing and Sustainability Officer

McDonald's
Director, Climate and Nature Sourcing Transformation

Mars
Associate Director – Head of Cocoa Climate Sustainability

Cargill
Vice President, Sustainability – Data, Digital & Analytics
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Everyone in the room contributes a piece to the puzzle of solutions. We create a space for genuine connection, grounded in exchange of expertise.
27-28 May, 2026
Minneapolis