Finance: why nature-based food production solutions make sense

This week: Sajeev Mohankumar, from investor group the FAIRR initiative, talks with Ian Welsh about his research into on-farm interventions for livestock climate and nature risks. In particular, he compares the effectiveness of nature-based and tech-based interventions.

Plus: major migrant worker abuse issues in food supply chains; the European Commission goes cold on nutri-score food labelling; EU omnibus regulation; successful reusable cup trial in California; and, how greenhushing is going mainstream, in the news digest, by Ellen Atiyah.

Host: Ian Welsh

Sajeev Mohankumar will be at the Future of Food and Beverage USA in Minneapolis on 28-29 May. To continue the conversation, secure your spot here.

To discover further analysis from the FAIRR initiative, view the full report here.

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