The Future of Food and Beverage USA
This two-day business conference will bring together leading brands and key stakeholders to identify the main areas of opportunity and innovation within the food and beverage industry. We’ll assess what supply chain transformation means on the ground to ensure more resilient and regenerative food systems.
 

Climate action and nature positive production

The leading practices to drive regenerative agriculture, tackle scope 3 emissions, boost biodiversity and nature positive production

Scaling regenerative frameworks

Innovative funding approaches that help scale regenerative pilots at speed across diverse agricultural supply chains
 

Farmers of the future

The role of business in driving sustainable rural development, incentivizing the next generation of farmers and ensuring people are placed at the center of climate strategy

AgTech and innovation

The latest tools and technologies that are driving on-farm transformation and improving visibility, accountability and profitability throughout the supply chain


The venue


Graduate Minneapolis

615 Washington Ave SE

Minneapolis, Minnesota
55414
United States of America

Get in touch

For any questions on the conference, please contact:
Emily Heslop
Project Director
[email protected]


Sponsorship

For more information and to inquire, please contact:
Anita Thomson
Chief Partnerships Officer
[email protected] 

Join Us For 

  • In-depth guidance from industry leaders on how to effectively implement policies.
  • Networking with key stakeholders, including NGOs, business, government and supply chain actors.
  • An entirely off-the-record discussion that encourages open and honest disclosure from speakers and genuine participation from the audience.

Sign up 

Registration for the regenerative agriculture and sustainable food conference is currently open. To sign up, you can do so online here, or get in touch directly for details of group discounts. 



Download brochure


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