This two-day business conference will identify the main areas of opportunity and innovation within the food and beverage industry. We’ll assess how business can react to consumer trends and expectations, whilst building sustainable, resilient agricultural supply chains. 

Farmers 

This track will look at how business can work with farmers to build resilience down the supply chain and ensure a business model that attracts the farmers of the future. 

Land 

This track will highlight the leading practices in sustainable agriculture and explore initiatives which increase production whilst protecting the local environment. 

Climate

This track will focus on how food and beverage companies can reduce emissions and help build climate resilience across the value chains. 

Consumers 

This track focuses on consumer demand and how this is changing the way we produce food, as well as how brands can best communicate with consumers around innovation and sustainability initiatives.

Click here for Future of Food Europe.

The venue


Walgreens University

6 Parkway N

Deerfield
IL 60015
USA

Get in touch

For any questions on the conference, please contact:

Narni Brooke-Adil
Project Director
narni.brooke-adil@innovation-forum.co.uk
+44 (0) 20 3780 7435

Sign up

Registration for the conference is currently open. To sign up, you can do so online here, or get in touch directly for details of group discounts. 

Sponsorship

For more information and to inquire, please contact:

Anita Thomson
Business Development

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