Weekly briefing: Focus on regenerative future at this year’s World Fair Trade Day

In this week’s preview of what’s coming up, Innovation Forum’s Ian Welsh and Bea Stevenson talk about the World Fair Trade Day on Saturday 13th focusing on regenerative business for future economy including topics of smallholder farmers and sustainable agriculture. They also discuss the continued rise in supermarket food prices — despite wholesale prices coming down — due in part to energy costs, production and packaging, and transportation.

Plus, Innovation Forum’s Catie Ball shares details about some sessions to take place at the sustainable apparel and textiles conference USA in New York on 21st-22nd June.

Click here to register to the future of meat debate webinar on 11th May at 3pm BST.